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17 Aug

9 Delectable Vegan BBQ Dishes To Add To Your BBQ Menu

Everyone hates limitations and due to the fact that they hinder full freedom and expression. Don't you wish that you can try and explore new things without being limited? Same case with barbecue recipes, they are not limited in any aspect including the variety of the ingredients. They do not exclude, on the contrary, everyone has a variety of alternatives to choose from, and enjoy every bit of it! Since you love your freedom and exercising it, there are some amazing vegan barbecue dishes to add to your menu. Here they are:

  1. Grilled cauliflower steak burgers

The steak is made up of pepper, olive oil, and salt. In addition, you can spice it up to your choice using garlic, a little lime, and chili powder. You will then grill these ingredients up and bun them with mustard, lettuce and tomato. In 20 minutes time, you will have your steak! You might not know that cauliflower steak can easily substitute any burger so try it out!

  1. Gluten-free Quinoa and black bean burger

This is one of the most delicious and healthy burgers without gluten. You can’t miss to have a bite! Lettuce, mustard seed, and tomato are the secret to this yummy taste while still adding fiber and vitamins. Remember that fiber is rich in nutrients and is the best for leaving your stomach full.

  1. Cabernet portabella burgers

The ingredients are fresh heirloom tomatoes, mushroom, and wine. Simple but delicious! If you love going the mushroom way with some mix of good wine, well, don’t wait any longer.

  1. Vegan barbeque "pulled pork"

Vegans can still enjoy the best tasting barbeque sandwich without using chicken, brisket, or pork. The secret weapon is the jackfruit. Jackfruit is the best in soaking up the flavor of anything you add, just like tofu. In addition, it has the texture of meat and therefore can fry, sauté and grill, saving you the need to use chicken, brisket or pork!

  1. Chipotle pulled Portobello sandwiches

The Portobello mushroom is unique and delicious, usually sliced to thin sizes, which sauté’ to a yummy crisp, and then simmered in a homemade sweet and smoky barbeque sauce. After, you will place them on a toasted pretzel that is warm with some feta and cilantro, and you will have your barbeque sandwich.

Portobello mushrooms are equally good substitutes to other meat sandwiches. You can also substitute jackfruit with Portobello if you do not enjoy the company of jackfruit. The choice is entirely yours.

  1. Asian barbecue tofu burger

You can make Asian barbecue tofu burger sandwich in two ways: one, is baking it using the oven, the second way that is more suitable if you want to go simple, is grill it. Whichever way you prefer, the outcome will be thrilling.

Asian barbecue tofu burger share ingredients with the smoky dry rub and tangy barbecue sauce. All you need that is new, is to apply the yummy tofu to make it tasty!

  1. Eggplant Italian "sausages"

Sausages are popular for their delicious taste and yummy look. Eggplant Italian sausages are no exception and in addition, they only take 8 minutes to be ready. Here is how to make them: use Japanese eggs to substitute grilled sausages, then use the Italian seasoning and spices to make a delicious hub. The spices are also used to make the eggplants more firm on the grill.

  1. Vegan Portobello hot dogs

Do you love going the tradition way sometimes? Well, try it out on vegan Portobello, a traditional hot dog which you can easily grill up and enjoy eating. This is how you go about it: Slice the mushrooms into strips, then grill them faster and evenly as compared to a plain Portobello burger, after carrying out the procedure successfully, the outcome is the most classic traditional hot dog – the vegan way!

  1. Grilled veggie Banh Mi sandwiches

This is especially to those who love veggies. You can now enjoy a Vietnamese sandwich made up of mostly veggies called Banh mi! It is a light meal favorable in the morning, and you have the option of including as many veggies as you have. All you need is 3 little round skinny white speckled eggplant, yellow zucchini, and a purple bell pepper. Then spread the peanut on the baguette (peanut spread is less saucy and used in this case as a flavor) and you will have your veggie sandwich.

There you have it, a summary of the best vegetarian barbecue recipes. Vegetarian barbecue dishes have proved to be nutritious, delicious and worth every of your effort. If you have never tried, you should definitely try one or all of these barbecue dishes! If you don't want the hassle, why not try BBQ catering in Richmond Hill so that we can help you with the best vegetarian BBQ menu?

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