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09 Aug

BBQ caterers Toronto: The characteristics of an established provider

The best BBQ caterers in Toronto say, with justification, that you don’t become the best BBQ caterer by accident; it takes dedication, skill and commitment together with many useful years of experience. As you are checking out which BBQ catering company to use for your planned event, carry out a few simple checks that will make sure your BBQ is a success. First of all, understand the maximum and minimum numbers the BBQ caterer can handle. Also check your diary with them to see if they are available on the day you plan and for the times you expect your BBQ to be going on. You would be well advised to use a specialist BBQ caterer rather than one who offers all forms of catering; it’s your choice, but this is good advice. How do they cook? The most authentic tasting barbeque food is cooked on charcoal, not using propane or gas, look out for what they can propose. The food that they serve should be fresh and right off the grill, avoid BBQ caterers who cook off site and deliver just to warm the food up. This can actually be quite dangerous. Also avoid those who cook an hour or so before the guests are ready. Health experts recommend that in temperatures in excess of 90 degrees, food should not be left waiting around for more than an hour. The key point is that guests should all have been served fresh cooked food within 15 minutes, start to finish, and then a good job has been done.
by Fire it up BBQ catering
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